Fresh Recipes

Fresh Please are excited to announce our latest ambassadors Callum Hann (ex Masterchef) and dietitian Themis  Chryssidis of Sprout.  These two Adelaide food personalities have recently launched their new book titled Quick. Easy. Healthy, which divides recipes into seasonal chapters, so you can cook according to best tasting, in-season produce.

Callum’s quick and easy recipe ideas coupled with Themis’s input into recipes which better refuel and re-hydrate our bodies, with just the right complement of vitamins and minerals, is simply ingenious. With this in mind we have the pair working on a few special seasonal recipes exclusive to Fresh Please.

Recipes

  • Apple, Poppy Seed And Thyme Cake With Pan Roasted Apples
    Apple, Poppy Seed And Thyme Cake With Pan Roasted Apples

    This recipe transforms the humble apple. Soft and sweet the apples add a luxurious mouth feel to a simple yet delicious cake with savoury tones from the thyme.

  • Asparagus and Avocado Linguini With Almonds And Pecorino
    Asparagus and Avocado Linguini With Almonds And Pecorino

    This recipe is all about Spring greens with fresh asparagus, creamy avocado and light leafy greens - ready to serve in under 20 minutes.

  • Beef Fillet, Mushroom Duxelle, Baby Carrots And Roast Pear
    Beef Fillet, Mushroom Duxelle, Baby Carrots And Roast Pear

    This recipe is a classic Australian combination of meat, mushrooms and roasted vegetables. This is a simple yet sophisticated and impressive recipe.

  • Beef With Cauliflower Puree And A Snow Pea Salad
    Beef With Cauliflower Puree And A Snow Pea Salad

    This dish includes plenty of fresh produce including cauliflower, snow peas, grapes and zucchini to perfectly complement our flavoursome Australian beef.

  • Beef with kale pesto, broccolini, parsley and lentils
    Beef with kale pesto, broccolini, parsley and lentils

    This Fresh Please dish is all about our fresh, green vegetables and truly highlights just how versatile a vegetable can be. The kale pesto is a vibrant green colour, owing to the quality of the produce, and adds a rich bitter green flavour to the dish while the Fresh Please broccolini, crispy kale and currant salad add even more nutrition and texture.

  • Beetroot, Fennel And Yoghurt Soup
    Beetroot, Fennel And Yoghurt Soup

    This soup is satisfying, earthy and thick. It is rich and creamy and very nutritious. The addition of fresh fennel and the crunchy sourdough bread provide multiple textures which together ensure every mouthful is unique and interesting.

  • Caramelised pumpkin, shallot spinach and feta tart
    Caramelised pumpkin, shallot spinach and feta tart

    Most tarts require hours in the kitchen. Not this one! You can have this tart on the table in a matter of minutes. The soft caramelised pumpkin and crispy golden pastry is a delicious contrast.

  • Chocolate Orange Fondant With Roasted Rhubarb
    Chocolate Orange Fondant With Roasted Rhubarb

    This recipe is indulgent yet balanced and fresh. The chocolate is sweet and rich, the rhubarb is soft and slightly sour, the orange is sweet and juicy and the yoghurt, lime and pistachios are acidic, sweet and crunchy respectively. Combined this is a complex and balanced dessert.

  • Duck With Cauliflower Puree And A Snow Pea Salad
    Duck With Cauliflower Puree And A Snow Pea Salad

    This dish includes plenty of fresh produce including cauliflower, snow peas, grapes and zucchini to perfectly complement the duck.

  • Grilled pineapple (or peaches) with yoghurt granita, lime syrup
    Grilled pineapple (or peaches) with yoghurt granita, lime syrup

    This is an incredibly simple dessert that allows the premium quality of our Fresh Please produce to shine. The chargrilling and zesty syrup accentuates the sweetness of the fruit which, when served with the yoghurt granita, simply screams summer!

  • Honeydew Sorbet With Grilled Mango, Mint And Macadamias
    Honeydew Sorbet With Grilled Mango, Mint And Macadamias

    Macadamias, mint, mango and coconut – a match made in heaven! This recipe uses the freshest, sweetest mangoes to make a dessert that tastes and feels indulgent, but is very healthy with an ingredient list that resembles a fruit salad!

  • Oregano lamb with charred spring onions and a fresh watermelon salad
    Oregano lamb with charred spring onions and a fresh watermelon salad

    This is a delicious summer dish that can be enjoyed warm or cold. The olive oil, lemon, garlic and oregano keep the lamb juicy and flavoursome, the charred spring onions are soft and sweet while the watermelon is crisp and refreshing. If you do decide to eat this dish cold, slice the lamb thin and give the avocado an extra squeeze of lemon to stop it from oxidising.

  • Pad Thai With Broccoli, Pak Choy, Leek, Spring Onion And Celery
    Pad Thai With Broccoli, Pak Choy, Leek, Spring Onion And Celery

    A wonderfully light and refreshing Pad Thai with fresh lime, coriander, spring onion, pak choy and Australia’s acclaimed – best tasting (clean and green) broccoli florets.

  • Poached Chicken With An Avocado, Persimmon, Parmesan And Rocket Salad
    Poached Chicken With An Avocado, Persimmon, Parmesan And Rocket Salad

    This dish is easy to prepare and should be on the table in under 20 minutes.

  • Prawn, Avocado And Sumac Melon Salad
    Prawn, Avocado And Sumac Melon Salad

    As summer approaches and the weather heats up this salad is must. Perfect for barbecues or on its own, the crisp texture of cos lettuce, the creamy avocado, meaty prawns and refreshing melon will leave you feeling satisfied and healthy!

  • Roast Pumpkin And Lentil Soup
    Roast Pumpkin And Lentil Soup

    This soup is thick and satisfying with the roasted pumpkin and spices adding a deep, rich flavour. If you don’t enjoy lentils feel free to substitute with another legume or pulse or omit completely.

  • Roasted Eggplant And Haloumi With A Fresh Tomato Salsa Verde
    Roasted Eggplant And Haloumi With A Fresh Tomato Salsa Verde

    Eggplant is one of the least consumed vegetables due to the fact that many people do not know how to prepare it! However, it’s a vegetable that is incredibly easy to cook and one that is nearly impossible to overcook, because the longer you cook it the better it tastes!

  • Roasted Eggplant With Apple, Leek And Pomegranate
    Roasted Eggplant With Apple, Leek And Pomegranate

    Easy to prepare, healthy and delicious with some of our best seasonal fruits and vegetables available.

  • Roasted Pumpkin Risotto With Kalettes And Sage
    Roasted Pumpkin Risotto With Kalettes And Sage

    This is a risotto where the hero of the dish is not the rice and instead more emphasis is given to the vegetables. This is a truly decadent risotto with a creamy pumpkin puree coating the rice, topped with chunky pieces of roasted pumpkin and crispy kalettes.

  • Sashimi salmon with mustard yoghurt and pickled cabbage salad
    Sashimi salmon with mustard yoghurt and pickled cabbage salad

    This Fresh Please dish is simple, light, full of flavour and just perfect for those warmer summer days. The pickled cabbage will keep for a couple of weeks so make a larger amount and add to salads or other main dishes.

  • Sesame Tuna, Grapefruit, Zucchini And Rocket Salad
    Sesame Tuna, Grapefruit, Zucchini And Rocket Salad

    This recipe makes the most of the best seasonal produce. The sharp and acidic grapefruit and the bitter greens counteract and balance the rich healthy fats from the tuna and sesame seeds.

  • Summer pork and mango salad
    Summer pork and mango salad

    This recipe is not about the pork – the hero is all our Fresh Please premium produce. It’s about the fresh herbs, the subtle heat from the red chilli, the sweet bright Australian mango, our super crispy cos lettuce and zesty sweet lime juice which together create a fresh, flavour explosion.

  • White Fish With Beetroot Sauce, Kale and Kalettes
    White Fish With Beetroot Sauce, Kale and Kalettes

    The earthiness of the walnuts and beetroot compliment the white fish, while the crispy Kalettes provide balance with their subtle bitterness.

  • White Fish With Cherry Tomato, Grapes And Smoked Almonds
    White Fish With Cherry Tomato, Grapes And Smoked Almonds

    White fish is delicate, subtle and sweet in flavour. The addition of our Fresh Please sweet summer cherry tomatoes, which are firm but sweet, and Fresh Please Australian grapes both compliment the white fish perfectly.

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